Manufacturing
Food production and processing
Recipes, batches, yields and traceability. Core operations map to planned catalog modules; remaining gaps are listed on the industry page.
Close fit Planned NAICS 311
Status
Planned The coverage below describes the planned catalog as of repository commit 455b2c8. No app is released. Everything on this page is a plan. The repository contains a catalog and design documents, not a released app.
How the industry works
Operating characteristics
- recipe-driven production
- batch and lot traceability
- shelf-life and cold storage
- co-packing
- sales to retail and wholesale
- strict hygiene
Typical roles
- production manager
- operator
- quality officer
- warehouse
- sales
- buyer
Day-to-day flows
- plan a batch from a recipe
- consume ingredients
- record yield and waste
- label with lot and expiry
- ship to customers
- trace a lot forward and back
Tenders and payments seen
- invoice on terms
- cash on pick-up
- bank transfers
- mobile wallets recorded manually
Inventory and assets
- raw materials
- work in progress
- finished goods with lot and expiry
- packaging
Reports they ask for
- yield variance
- cost per batch
- lot trace
- expiry
- waste
Integrations they need
- scales
- label printers
- ERP or accountant
- retailers' ordering
A day in the life (illustrative scenario)
What the catalog covers
Statuses: C catalogued, P partial, G gap, N no claim. Modules involved: SALE, TKT, INV, PRC, DISC, RET, DLV, CONN, LOGI, CRM, LOYL, GIFT, EMP, CASH, PAY, BK, LITE, RPT, ANL, MULTI, SEC, DATA, FAIL, HW, PE, LATAM, ECOM, PLAT, SET, LNCH, PKGR.
| Capability | Status | Catalog modules |
|---|---|---|
| Selling and checkout | C Catalogued | SALE, TKT |
| Inventory, lots, purchasing | C Catalogued | INV |
| Pricing, discounts, tax rules | C Catalogued | PRC, DISC |
| Returns, credit, special sales | C Catalogued | RET |
| Delivery, waybills, logistics | C Catalogued | DLV, CONN, LOGI |
| Cash drawer, shifts, safe | C Catalogued | CASH |
| Tender types and payments | C Catalogued | PAY |
| Customers, loyalty, gift cards | C Catalogued | CRM, LOYL, GIFT |
| Staff, time clock, payroll basics | C Catalogued | EMP |
| Bookkeeping and ledger | C Catalogued | BK, LITE |
| Reports and analytics | C Catalogued | RPT, ANL |
| Multi-store, multi-register, sync | C Catalogued | MULTI |
| Security, audit, backup, failsafes | C Catalogued | SEC, DATA, FAIL |
| Hardware and peripherals | C Catalogued | HW |
| Country fiscal packs | C Catalogued | PE, LATAM |
| Integrations, API, settings | C Catalogued | ECOM, PLAT, SET, LNCH, PKGR |
| Manufacturing planning (routings, work centres) | P Partial | no dedicated module |
| Enterprise accounting (consolidation, intercompany) | P Partial | no dedicated module |
Gaps
- recipes and BOM exist (KDSKitchen display system: a screen that replaces or supplements kitchen printers. Glossary-0029, KDS-0033, KDS-0034) and lots exist, but no routings, capacity planning, HACCP records, quality testing or production scheduling
Closest catalog items
Items whose names or descriptions match this industry. Matching is by keyword, so read each as a pointer, not a promise.
- Recipe / BOM definition KDS-0029
- Production batch (prep) KDS-0034
- Composite / bundle products INV-0006
- Ingredient auto-deduction on sale KDS-0033
- Double-entry journal BK-0008
- Multi-currency ledger BK-0027
- Cost centers / classes / locations BK-0030
- Cross-outlet reports MULTI-0012
- Fixed assets register BK-0083
- Prompt for serial / batch on line SALE-0046
- Quote expiry & follow-up TKT-0034
- Item station / production center MENU-0013
- Recipe link (ingredients) MENU-0020
- Production centers KDS-0001
- Recipe yield and unit conversion KDS-0030
- Sub-recipes (salsas, bases) KDS-0031
Sub-verticals
Small bakery or tortillería producing for shops
wholesale and own retail
Open →Sub-verticalDairy and meat processor
cold chain and strict lots
Open →Sub-verticalPackaged-snack maker
shelf-stable lots
Open →Regulation themes to verify
These are themes, not advice and not compliance claims.
- food-safety management and traceability rules
- allergen and nutrition labelling
- export documentation (themes to verify)
Edge cases that break naive systems
- yield below recipe
- ingredient substitution
- lot recall
- co-packer shortage
Classification
- NAICS
- NAICS 311 (indicative; verify codes) · sectors 31-33
- Fortune 500 industry labels
- Food Consumer Products; Food Production
- Fit
- Close fit
Public references consulted
- Odoo documentation: bill of materials and work centers (excerpt)
Questions
Is Simca ready for food production and processing today?
What is missing for food production and processing?
Does this page give tax or regulatory advice?
Is your industry here?
Tell us what your business needs. We will say honestly whether the plan covers it.